Blueberry Cheesecake Recipe








BLUEBERRY CHEESECAKE RECIPE

Try this ...great taste..!!
This blueberry cheesecake recipe combines the sweet taste of blueberries with rich cheesecake. It has a light and fluffy texture, making every bite melt in your mouth...mmmm !

Cheese Cake Recipe Ingredients:
  • 1/4 cup Butter Melted
  • 1 1/2 cup Vanilla Wafer Crumbs
  • 1/4 cups Cold Water
  • 1 envelope Unflavored Gelatin
  • 16 oz Cream Cheese Softened
  • 1 tsp. Grated Lemon Peel
  • 1 tbsp. Lemon Juice
  • 7 oz (1 jar) Marshmallow Creme
  • 2 cups Blueberries Frozen or Fresh
  • 3 cups Frozen Whipped Topping (thawed)

Cheese Cake Recipe Instructions:
1. Combine crumbs and butter, press onto bottom of 9-inch springform
pan. Chill.
2. Soften gelatin in water, stir over low heat until dissolved.
Gradually add the gelatin to cream cheese, mixing atmedium speed on electric mixer until well blended. Blend in lemon juice and lemon peel.
3. Add the marshmallow creme, mix well. Fold in whipped topping.
4. Puree the blueberries then fold into cream cheese mixture. Chill until firm...and are ready to serve....wow ! great..enjoy the cheese cake !!


cream-cheese-pound-cake-recipes.

CREAM CHEESE POUND CAKE RECIPES

CREAM CHEESE POUND CAKE RECIPES

CHEESE CAKE RECIPES INGREDIENTS
  • 2 sticks butter
  • 1 stick marg.
  • 8 oz. cream cheese
  • 3/8 c. warm water
  • 3 3/4 c. flour

CHEESE CAKE RECIPES INSTRUCTIONS
Cream in 3 cups of sugar.
Add Alternately: 6 eggs, 3 c. cake flour
Add: 1 T. vanilla
Start in a cold oven.
Bake at 350 for 1 1/2 hours in a bundt pan. 1 hour 40 minutes in other pans.
Cheesecake recipes: strawberry-cake-with-cream-cheese.

STRAWBERRY CAKE WITH CREAM CHEESE FROSTING

STRAWBERRY CAKE WITH CREAM CHEESE FROSTING

CHEESE CAKE RECIPE INGREDIENTS
Cake:
  • 1 pkg plain white cake mix
  • 1 pkg strawberry gelatin
  • 1 cup mashed strawberries with juice
  • 1 cup vegetable oil
  • 1/2 cup whole milk
  • 4 large eggs
Frosting:
  • 1 pkg (8oz) cream cheese
  • 1 stick of butter
  • 3 1/2 cups confectioner's sugar
  • 3/4 cup mashed strawberries (drained)
CHEESE CAKE RECIPE INSTRUCTIONS
  • Preheat oven to 350°F degrees.
  • Lightly grease three 9 inch round pans. Set pans aside.
  • Place cake mix, strawberry gelatin, mashed strawberries, oil, milk, and eggs in large mixing bowl and beat on low speed for 1 minute.
  • Strawberries should be well-blended.
  • Divide batter among pans and place in oven.
  • Bake cakes until lightly brown (about 28-30 minutes). Remove from oven and allow to cool for 40 minutes.
Prepare frosting:
Combine cream cheese, and butter and mix on low speed for a minute.
Add sugar and strawberries. Blend frosting on low until sugar is incorporated.
To assemble: place one cake layer on plate and spread top with frosting, add another cake layer and frost the top, add last cake layer and frost the top. Use remaining frosting for the sides of the
cake.
Optional: Place fresh strawberries on top of frosting for decoration

SOPAPIA CHEESE CAKE RECIPES

SOPAPIA CHEESE CAKE RECIPES

CHEESE CAKE RECIPE INGREDIENTS
  • 3 cans Crescent rolls
  • 3 8 oz packages cream cheese
  • 2 1/2 cups sugar
  • 1 tsp. vanilla
  • 1 tbsp. cinnamon
  • 1 stick butter
  • 2 packages frozen strawberries or other fruit (optional)
CHEESE CAKE RECIPE INSTRUCTIONS
Mix cream cheese, 1 tsp. vanilla, and 2 cups sugar. Spray 9x13 pan with cooking spray.
Line bottom of pan with 1-1/2 cans of Crescent rolls. Smooth cream cheese mixture over rolls. Add your choice of fruit (optional).
Cover with 1-1/2 cans remaining Crescent rolls.
Melt 1 stick of butter and pour over last layer of rolls. Mix 1/2 cup sugar and 1 tablespoon cinnamon then sprinkle on top.Bake at 350°F for approximately 30-35 minutes.
cherry-cheese cake-recipe.

Cherry Cheesecake Recipe

CHERRY CHEESE CAKE RECIPES

Try this smooth and creamy cherry cheesecake recipe that includes a cake mix crust for extra flavor. It is absolutely delicious... mmmm !

Cheese Cake Recipe Ingredients:
Crust:
1 box Betty Crocker yellow cake mix1/3 cup butter, softened1 egg
Filling:
2 (8 oz.) packages cream cheese2 eggs1 tbsp. vanilla3/4 cup sugar

Topping:
2 cup sour cream1 tbsp. vanilla1/4 cup sugar
1 (21 oz.) can cherry pie filling

Cheese Cake Recipes Instructions :
1. Preheat oven to 350 degrees.
2. Mix cake mix, butter and egg with mixer on low speed until crumbly.
Place into an ungreased 13 x 9 x 2 pan.
3. Combine cream cheese, eggs, 1 tbsp. vanilla and 3/4 cup sugar, mix
with electric mixer until smooth and fluffy. Spoon over cake crust.
4. Bake 20 to 25 minutes until set.
5. Mix sour cream, 1 tbsp. vanilla and 1/4 cup sugar until smooth;
spread on top of cheesecake. Cool completely.
6. Spread cherry pie filling on top and refrigerate at least 8 hours.

This great cheese cake recipe is ready to serve...nice taste...

cheese-cake-bars.

CHEESE CAKE BARS








CHEESE CAKE BARS ...try this nice cheese cake recipe....great taste !

INGREDIENTS
  • 1 box pound cake mix
  • 1 stick melted butter
  • 2 eggs
  • 1 (8 oz.) pkg. cream cheese
  • 3 c. powdered sugar
  • 2 eggs
  • 1/2 c. chopped pecans
  • 1/2 c. powdered sugar
INSTRUCTION
Mix together 1 box pound cake mix, 1 stick melted butter and 2 eggs.
Pour mixture on bottom of jelly roll pan (greased). Then mix together 1 (8 ounce) package cream cheese, 3 cups powdered sugar and 2 eggs. Pour this mixture on top of cake mixture. Bake 15 minutes at 350 degrees. Add pecans and powdered sugar. Return to oven and bake 20 minutes more. Cool and cut into squares. The cheese cake recipe is ready. Enjoy it !
strawberry-cheese-cake-tarts

STRAWBERRY CHEESE CAKE TARTS

STRAWBERRY CHEESE CAKE TARTS ....
try this cheese cake recipe....amazing !

INGREDIENTS
CRUST:
  • 1 pkg. Duncan Hines Strawberry Supreme cake mix
  • 1/4 c. melted butter
FILLING:
  • 2 (8 oz.) pkgs. cream cheese
  • 3 eggs
  • 3/4 c. sugar
  • 1 tsp. vanilla
TOPPING:
  • 1 1/2 c. sour cream
  • 1/4 c. sugar
  • 12 strawberries halved
INSTRUCTIONS
Preheat oven to 350 degrees. Place foil liners in 24 muffin cups.
Crust: Combine cake mix and butter in large bowl. Beat at low speed for 1 minute. Divide mixture into muffin cups. Level, but do not press.

Filling: Combine cream cheese, eggs, sugar and vanilla in medium bowl. Beat until smooth. Spoon evenly into muffin cups. Bake at 350 degrees for 20 minutes or until set (Reduce heat to 325 degrees if dark colored pans are used).
Topping: Combine sour cream and sugar in small bowl. Spoon evenly over cheesecakes. Return to oven for 5 minutes. Cool completely. Garnish with strawberry halves. Store in refrigerator. The cheese cake recipe is ready....enjoy the cake...delicious !
cheese-cake-bars